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Dining Experience

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Dining Hall Facilities

Spacious & Well-Ventilated Dining Halls
The hostel is equipped with a large, airy dining hall that is regularly cleaned and sanitized. The space is designed for comfort and efficient service, encouraging a calm and community oriented dining experience.
Cleanliness and Hygiene as a Priority
Our kitchen and dining area follow strict hygiene protocols. Staff wear gloves, caps, and aprons, and the facilities undergo routine inspections to ensure food safety and cleanliness at all times.

Safe & Clean Drinking Water
The hostel is provided with round-the clock access to clean, RO-purified drinking water. Water stations are conveniently located and regularly maintained to ensure safety and quality.

Nutritious & Balanced Meals

Vegetarian and Non-Vegetarian Options
Daily meals are crafted to offer a balanced diet with sufficient protein, grains, vegetables, and essential nutrients. Both vegetarian and non vegetarian dishes are prepared separately to respect dietary preferences and religious considerations.
Seasonal Fruits & Milk
Fresh fruits are served regularly, and milk is available during breakfast, ensuring students receive the nourishment they need for a productive academic life.
Special Menus on Festivals and Events
During cultural or religious festivals, students are treated to traditional sweets and festive meals that create a sense of home and celebration within the campus.